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Barbecued Potatoes

Type: Vegetables
Courses: Side dish
Serves: 4 people

Recipe Ingredients

4   Baking potatoes (large)
4   Bacon
  Liquid Smoke flavoring - (optional)

Recipe Instructions

Bake your potatoes in your crock pot. If you are going to barbecue later in the day, put your taters in the crock in the morning over a plate, add bacon and spices to some water in the bottom. Make sure taters DONT touch the water.

You can cut the taters in half, season, insert bacon slice, wrap back together with foil, and place in crock. Cover with more foil and lid, set temp on low and cook all day without worrying about them. They taste like they were on the fire but weren't!

If you really like them smokey, add liquid smoke to the water in the bottom. Use about an inch of water for a full 6-quart crockpot.

This recipe yields 4 servings.

Source:
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