Tony Chachere's Famous Creole Seasoning Recipe - Cooking Index
1 | Box free-flowing salt - (26 ounce) | |
1 | Box ground black pepper - (1 1/2 ounce) | |
1 | Ground red pepper - (2 ounce) | |
1 | Pure garlic powder - (1 ounce) | |
1 | Chili powder - (1 ounce) |
Mix well and use like salt. When it is salty enough, it's seasoned to perfection!
This recipe yields ?? servings.
Source:
Message Boards at http://www.topsecretrecipes.com
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