Joe's Crab Shack's Crab Cakes

Recipe Ingredients

2 1/2 teaspoons	12ml	Worcestershire sauce
1 teaspoon	5ml	Lemon juice
1		Egg yolk
1 teaspoon	5ml	Dry mustard
1 teaspoon	5ml	Freshly-ground black pepper
1		Crushed red pepper
1		Old Bay seasoning
1		Salt
1/3 cup	78ml	Mayonnaise
1 1/4 cups	182g / 6.4oz	Fresh breadcrumbs
3 tablespoons	45ml	Chopped parsley
1 lb	454g / 16oz	Crab meat
1 tablespoon	15ml	Butter or margarine

Recipe Instructions

Combine first 9 ingredients. Fold in breadcrumbs and parsley. Fold in crab meat. Form into 4 to 6 patties.

Melt butter in skillet. Fry crab cakes in butter for 4 to 5 minutes on each side.

This recipe yields 4 to 6 servings.

Source:
Message Boards at http://pub52.ezboard.com/brecipeboards

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.