Jimmy Buffett's Cheeseburger In Paradise

Recipe Ingredients

28 oz	795g	Fresh USDA choice beef chuck - diced
2 tablespoons	30ml	Kosher salt
1 tablespoon	15ml	Freshly-ground black pepper
1/2 tablespoon	7.5ml	Garlic salt
1/2 tablespoon	7.5ml	Onion salt
1 teaspoon	5ml	Celery salt
8		American cheese
		= (4 slices if any other kind of cheese)
4		Sesame hamburger buns - toasted
8		Iceberg lettuce leaves
4		Tomato, 1/4" thick
4		Red onion, 1/4" thick
4		Toothpicks
4		Pickle spears
2 lbs	908g / 32oz	Idaho potatoes - peeled, cut into
		Fries and fried until golden brown

Recipe Instructions

Using a meat grinder with a 3/8-inch plate, grind the meat. Change to a 1/8-inch plate, and grind a second time. Shape the ground meat into 4 (7-ounce) patties.

In a mixing bowl, combine the kosher salt, pepper, garlic salt, onion salt and celery salt. Mix well. Place burger on a hot grill and season with the seasoning salt. Cook the burgers halfway to desired temperature and flip over and finish cooking.

Place cheese on the burger when it is 3/4 of the way cooked and melt. Place bottom bun on plate. Place burger on bottom bun. Place lettuce, tomato and onion on top of the burger. Cover with top bun and secure with a toothpick. Place pickle next to the burger. Place fries on the plate.

This recipe yields 4 servings.

Source:
Classy Clones at http://www.recipegoldmine.com/classyclones.html

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