Cracker Barrel Old Country Store's Lemon Ice Box Pie Recipe - Cooking Index
Cracker Barrel Old Country Store's Lemon Ice Box Pie Recipe - Cooking Index
| 1 | Graham cracker crust - (8" or 9" dia) | |
| 1 | Sweetened condensed milk - (14 oz) | |
| = (Eagle brand reccomended) | ||
| 3 | Egg yolks | |
| 3 oz | 85g | Minute Maid pure lemon juice |
| 4 oz | 113g | Cool Whip |
| 14 | Vanilla wafers |
Combine milk, yolks and lemon juice with wire whip. Pour into pie shell. Arrange vanilla wafers around pie pushing into the filling so only 1/2 the wafer is showing. Spread cool whip over top evenly, and cover with saran wrap. Put in freezer at least 2 hours.
Serve very cold.
This recipe yields ?? servings.
Source:
Becky's Recipes at - http://www.geocities.com/NapaValley/2175/CopyCat/aaalist.html
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.