Cracker Barrel Old Country Store's Cherry Chocolate Cobbler

Recipe Ingredients

1 1/2 cups	93g / 3.3oz	Flour
1/2 cup	99g / 3.5oz	Sugar
2 teaspoons	10ml	Baking powder
1/2 teaspoon	2.5ml	Salt
1/4 cup	49g / 1.7oz	Butter
1		Nestle's semisweet chocolate morsels - (6 oz)
1/4 cup	59ml	Milk
1		Egg
1		Cherry pie filling - (21 oz)
1/2 cup	73g / 2.6oz	Nuts - finely chopped

Recipe Instructions

Preheat oven to 350 degrees.

In large bowl, combine flour, sugar, baking powder, salt and butter; cut with pastry blender until crumbs are size of large peas.

Melt over hot (not boiling) water, Nestle's semisweet chocolate morsels. Remove from heat and cool slightly at room temperature (about 5 minutes).

Add milk and egg to melted chocolate and mix well. Blend chocolate into flour mixture.

Spread cherry pie filling in bottom of 2-quart casserole. Drop chocolate batter randomly over cherries. Sprinkle with chopped nuts. Bake at 350 degrees for 40 - 45 minutes. Serve warm with heavy cream.

This recipe yields 6 servings.

Source:
Classy Clones at http://www.recipegoldmine.com/classyclones.html

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