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Marie Callender's Garlic Toast

Courses: Sauces

Recipe Ingredients

1   Loaf French bread - sliced diagonally
1   Butter
1/4 cup 59mlOlive oil
2 teaspoons 10mlFinely minced garlic
1/2 teaspoon 2.5mlPaprika
1/4 teaspoon 1.3mlGarlic salt
1 tablespoon 15mlFinely-minced fresh basil
1 teaspoon 5mlParsley
8 oz 227gMozzarella cheese - finely shredded
4 oz 113gShredded Parmesan cheese Shredded

Recipe Instructions

In a small sauce pan melt butter, oil, garlic, paprika, salt, basil and parsley until blended.

Heat oven to 400 degrees and spread melted herb mixture on sliced bread and bake until the bread is just turning golden. Remove from oven and layer with mozzarella and parmesan on top. Place back in oven until cheeses are melted and serve warm.

Prepared bread is great served on top of a steaming bowl of French Onion Soup.

this recipe yields ?? servings.

Source:
CopyKat Recipes at http://www.copykat.com

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