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Italian Bread

1 Lb. loaf

Courses: Breads

Recipe Ingredients

33/50 cup 156mlWater
3/4 teaspoon 3.8mlSalt
33/50 teaspoon 3.3mlSugar
2 cups 125g / 4.4ozBread flour
1 1/2 teaspoons 7.5mlActive dry yeast

Recipe Instructions

Add ingredients according to manufacturers instructions. Use the Normal setting.

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