New York System's Hot Wiener Sauce Recipe - Cooking Index
New York System's Hot Wiener Sauce Recipe - Cooking Index
This is a hot dog sauce that if you've ever lived or been to RI and had a "New York Systems Hot Wiener" you know how good this is.
Courses: Sauces| 1/2 lb | 227g / 8oz | Ground beef |
| 1/4 cup | 59ml | Oil |
| 1/4 cup | 15g / 0.5oz | Finely-chopped onion |
| 1 teaspoon | 5ml | Salt |
| 4 teaspoons | 20ml | Chili powder |
| 1 teaspoon | 5ml | Celery salt |
| 3/4 teaspoon | 3.8ml | Cinnamon |
| 3/4 teaspoon | 3.8ml | Marjoram |
| 3/4 teaspoon | 3.8ml | Cayenne pepper |
| 1/2 teaspoon | 2.5ml | Ground cloves |
| 1 teaspoon | 5ml | Freshly-ground black pepper |
| 1/2 teaspoon | 2.5ml | Thyme |
| 1/8 teaspoon | 0.6ml | Garlic powder |
| 1 | Water |
Brown ground beef, drain grease. Add to kettle with remaining ingredients. Simmer all for 2 hours without covering.
This recipe yields sauce for ?? servings.
Source:
Top Secret Recipe's Message Boards at - http://www.topsecretrecipes.com
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