Heinz Ketchup Recipe - Cooking Index
| 1 | Tomato paste - (6 oz) | |
| 1/2 cup | 164g / 5.8oz | Light corn syrup |
| 1/2 cup | 118ml | White vinegar |
| 1/4 cup | 59ml | Water |
| 1 tablespoon | 15ml | Sugar |
| 1 teaspoon | 5ml | Salt |
| 1/4 teaspoon | 1.3ml | Onion powder |
| 1/8 teaspoon | 0.6ml | Garlic powder |
Combine all ingredients in a medium saucepan over medium heat. Whisk until smooth. When mixture comes to a boil, reduce heat and simmer for 20 minutes, stirring often.
Remove pan from heat and cover until cool. Chill and store in a covered container.
This recipe yields 1 1/2 cups.
Source:
Todd Wilbur's Top Secret Recipes at http://www.topsecretrecipes.com
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