Carraba's Italian Butter Recipe - Cooking Index
1/8 teaspoon | 0.6ml | Oregano |
1/8 teaspoon | 0.6ml | Basil |
1/8 teaspoon | 0.6ml | Rosemary |
1/8 teaspoon | 0.6ml | Kosher salt - or less to taste |
Freshly-ground black pepper - to taste | ||
1 | Red pepper flakes | |
1 | Garlic clove - crushed (large) | |
2 tablespoons | 30ml | Extra-virgin olive oil - (to 3) |
Mix together your dry spices. Add crushed garlic to the dry spices. Place on small saucer. Pour olive oil over mixture. Dip with your favorite hot French bread.
This recipe yields ?? servings.
Source:
Top Secret Recipe's Message Boards at - http://www.topsecretrecipes.com
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