Red Lobster's Cheddar Bay Biscuits

Recipe Ingredients

2 cups	474ml	Bisquick
2/3 cup	157ml	Milk
1/2 cup	73g / 2.6oz	Shredded Cheddar cheese
1/2 cup	99g / 3.5oz	Butter or margarine - melted
1/4 teaspoon	1.3ml	Garlic powder

Recipe Instructions

Heat oven to 450 degrees. Mix bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cooking sheet.

Bake 8 to 10 minutes until golden brown. Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.

This recipe yields ?? biscuits.

Source:
CopyKat Recipes at http://www.copykat.com

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