Another Pointe In Tyme's Citrus Vinaigrette

Recipe Ingredients

1/4 cup	59ml	Fresh orange juice
		Juice of 1 lime
1 tablespoon	15ml	Lemon juice
4 tablespoons	60ml	Champagne vinegar
2 tablespoons	30ml	Dijon-style mustard
2 cups	474ml	Olive oil
1 teaspoon	5ml	Freshly-chopped parsley
1 teaspoon	5ml	Freshly-chopped chives
1 teaspoon	5ml	Freshly-chopped oregano
1 teaspoon	5ml	Freshly-chopped basil
1 teaspoon	5ml	Freshly-chopped mint
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Whisk together the citrus juices and vinegar in a bowl until mixed. Whisk in the mustard, then slowly whisk in the oil. Continue to whisk until slightly thickened. Season to taste with salt and fresh ground black pepper.

Source:
"Kitcken Link (Copycat Collection) at - http://www.kitchenlink.com/copycat.html"

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