Mixed Fruit Preserves Recipe - Cooking Index
Mixed Fruit Preserves Recipe - Cooking Index
| 3 cups | 187g / 6.6oz | Sour cherries |
| 3 cups | 711ml | Fresh apricots |
| 2 cups | 474ml | Red raspberries |
| 7 cups | 1386g / 48oz | Sugar |
Wash and seed cherries. Drop the apricots into boiling water for a few seconds, remove skins and seeds. Cut into quarters. Wash the berries. Mix the fruit and sugar together and cook quickly, until fruits are clear and tender. Seal in hot jars.
This recipe yields ??
Source:
Lynn Thomas on the Food Forum BB at http://food.bb.prodigy.net/
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