Beet Relish III Recipe - Cooking Index
1 | Beets - cooked | |
1/2 cup | 118ml | Horseradish - grated |
1 cup | 198g / 7oz | Sugar |
1 | Vinegar | |
1 teaspoon | 5ml | Salt |
Chop beets very fine. Combine sugar, salt, vinegar and horseradish. Mix with beets. This may be brought to a boil and then canned, or it may be kept in a cool place indefinitely. Chopped onions and green peppers may be added to this relish.
This recipe yields ??
Source:
Lynn Thomas on the Food Forum BB at http://food.bb.prodigy.net/
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