Spicy Shrimp Dip

Recipe Ingredients

1 1/2 cups	355ml	Water
1/2 lb	227g / 8oz	Unpeeled medium-size fresh shrimp
1		Cream cheese - (3 oz) - softened
1		Italian salad dressing mix - (0.7 oz)
2 tablespoons	30ml	Green pepper - finely chopped
2 tablespoons	30ml	Lemon juice

Recipe Instructions

Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel, devein, and chop shrimp.

Beat cream cheese at medium speed of an electric mixer until creamy. Stir in sour cream, shrimp, and remaining ingredients. Cover and chill at least 1 hour. Serve with fresh vegetables.

This recipe yields 1 2/3 cups.

Source:
The Bubba Gump Shrimp Co. Cookbook

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