Shrimp Pizza Wedges

Recipe Ingredients

1 1/2 cups	355ml	Water
1/2 lb	227g / 8oz	Unpeeled medium-size fresh shrimp
2 teaspoons	10ml	Lemon juice
1		Cream cheese - (8 oz) - softened
1 cup	146g / 5.1oz	Shredded cheddar or Monterey Jack cheese - (4 oz)
4		Green onions - chopped
2		Jalapeño peppers - seeded, chopped
2		Garlic cloves - minced
2 tablespoons	30ml	Chopped fresh cilantro
1 teaspoon	5ml	Ground cumin
1 teaspoon	5ml	Chili powder
9		Whole-wheat flour tortillas - (6" dia)
		Garnishes
1		Shrimp
		Fresh cilantro sprigs

Recipe Instructions

Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp. Combine shrimp and lemon juice; cover and chill 30 minutes.

Position knife blade in food processor bowl; add chilled shrimp mixture, cream cheese, and next 7 ingredients. Process 1 minute or until smooth, scraping down sides occasionally.

Place tortillas on baking sheets; spread about 1/4 cup shrimp mixture on each tortilla. Bake at 350 degrees for 8 to 10 minutes or until edges begin to brown. Cut each into 8 wedges. Garnish with whole shrimp, or fresh cilantro sprigs, if desired.

This recipe yields 6 dozen wedges.

Source:
The Bubba Gump Shrimp Co. Cookbook

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.