Bubba Gump's Shrimp Cocktail

Recipe Ingredients

6 cups	1422ml	Water
2 tablespoons	30ml	Salt
2		Bay leaves
1		Lemon - halved
1		Celery stalk - cut 3" pieces
2 lbs	908g / 32oz	Unpeeled medium-size fresh shrimp
4 cups	948ml	Shredded lettuce - (optional)
		Bubba's Cocktail Sauce - (see recipe)
		Lemon wedges - for garnish

Recipe Instructions

Combine first 5 ingredients in a Dutch oven. Bring to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp.

Arrange lettuce on individual serving plates, if desired. Top with shrimp. Serve with Bubba's Cocktail Sauce. Garnish, if desired.

This recipe yields 8 servings.

Source:
The Bubba Gump Shrimp Co. Cookbook

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