Famous Mouse Pancakes

Recipe Ingredients

2 cups	125g / 4.4oz	Flour
2 tablespoons	30ml	Sugar
2 teaspoons	10ml	Baking powder
1 teaspoon	5ml	Baking soda
1/2 teaspoon	2.5ml	Salt
2		Eggs
2 cups	474ml	Buttermilk
1/2 cup	118ml	Milk
1/4 cup	49g / 1.7oz	Butter - melted
1/4 cup	40g / 1.4oz	Raisins
1/4 cup	59ml	Sliced hulled rinsed strawberries

Recipe Instructions

In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.

In another bowl, lightly beat the eggs, buttermilk, milk, and melted butter. Add the liquid ingredients to the dry ingredients all at once, stirring just to blend; the batter should be slightly lumpy.

Heat a lightly oiled griddle or heavy skillet over medium-high heat (375 degrees on an electric griddle). Pour enough batter onto the griddle to make a normal-sized pancake (about 1/4 cup); immediately ladle 2 more tiny circles of batter so that they attach themselves to the first pancake to make mouse ears.

When bubbles cover the surface of the pancakes and their undersides are lightly browned, turn them over and cook about 2 minutes more, until the other sides are browned. Before serving, place raisins on each pancake to make the eyes and nose and a strawberry slice for the mouth.

This recipe yields 4 servings.

Description:

"Famous Mouse Pancakes honor a little mouse known and loved the world

over. Serve with warmed syrup, favorite jams, melted butter and

powdered sugar!"

Source:
Breakfast Recipes at http://www.cooksrecipes.com

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