Baked Oatmeal With Sauteed Apples

Recipe Ingredients

3 cups	187g / 6.6oz	Old-fashioned oats
3/4 cup	120g / 4.2oz	Brown sugar - (packed)
2 teaspoons	10ml	Baking powder
1 teaspoon	5ml	Salt
2 cups	474ml	Milk
1 cup	198g / 7oz	Butter - melted, and slightly cooled
2		Eggs - beaten
		Sauteed Apples
2		Tart green apples - (to 3) - peeled, and thinly sliced
2 tablespoons	30ml	Butter
1/4 cup	40g / 1.4oz	Brown sugar - (packed)
1/4 teaspoon	1.3ml	Ground nutmeg
1/4 teaspoon	1.3ml	Ground cinnamon
1/4 teaspoon	1.3ml	Ground cloves
1		Salt

Recipe Instructions

Preheat oven to 375 degrees. Grease a 13- by 9- by 2-inch baking pan; set aside. In a large mixing bowl, combine oats, sugar, baking powder and salt.

In another bowl combine milk, melted butter and eggs; mix well. Pour into oat mixture and stir until just mixed. Spread in prepared baking pan. Bake for 25 minutes. Serve topped with Sauteed Apples.

Sauteed Apples: Saute apples in a heavy skillet in butter. Add brown sugar, nutmeg, cinnamon, cloves and salt. Cover skillet and cook over low heat about 20 minutes or until apples are tender.

Source:
"Breakfast Recipes at http://www.cooksrecipes.com"

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