Mint Hot Chocolate Mix And Variations Recipe - Cooking Index
1 | Mint chocolate chips - (6 oz) | |
1 1/2 cups | 355ml | Instant nonfat dry milk powder |
Chop chips and milk together in a blender or food processor until ground. Store mix in a tightly covered jar.
To serve, place 3 heaping tablespoons in a cup or mug and add 6 ounces boiling water, stirring well to mix.
This recipe yields 2 1/2 cups.
Variations:
u Marshmallow Mint Hot Chocolate Mix: Add 1/2 cup miniature marshmallows.
u Hot Milk Chocolate Mix: Use milk chocolate chips in place of mint chips
u Spiced Hot Chocolate Mix: Use semisweet chocolate chips and add 1/2 teaspoon cinnamon
u Mocha Hot Chocolate Mix: Use semisweet chocolate chips and add 1/4 cup instant coffee powder.
Description:
"With a delicious variety of mixes you can serve a different flavored
chocolate every day! A jar of any of these mixes makes a welcome gift
too."
Source:
What's For Breakfast?
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