Breakfast Eggnog Recipe - Cooking Index
This calls for a raw egg, which doesn't bother me -- but if it bothers you, you might want to try an egg substitute.
Serves: 1 people1 | Egg | |
1 cup | 237ml | Milk |
1 tablespoon | 15ml | Honey |
1 teaspoon | 5ml | Vanilla |
Process in a blender.
This recipe yields 1 serving.
Source:
What's For Breakfast?
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