Granola Bars Recipe - Cooking Index
1 cup | 198g / 7oz | Butter or margarine |
1 cup | 160g / 5.6oz | Brown sugar - (firmly packed) |
1 cup | 237ml | Orange juice |
4 cups | 250g / 8.8oz | Quick-cooking rolled oats |
1 teaspoon | 5ml | Vanilla |
1/2 cup | 80g / 2.8oz | Raisins |
1 cup | 146g / 5.1oz | Walnuts - chopped |
1 cup | 93g / 3.3oz | Flaked coconut |
In a medium saucepan, melt butter or margarine and add brown sugar and orange juice. Stir constantly until sugar melts. Add vanilla and stir. Remove from heat and add rolled oats, nuts and coconut.
Spread in a 9- by 13-inch pan. Bake at 350 degrees for 15 to 20 minutes. Cool slightly and cut into bars.
This recipe yields 15 bars.
Description:
"This moist cookie is best cut and wrapped individually for a quick
breakfast."
Source:
What's For Breakfast?
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