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Cranberry Topping

Courses: Sauces

Recipe Ingredients

1 cup 198g / 7ozSugar
1 1/2 cups 355mlWater
2 cups 186g / 6.6ozCranberries
1/4 cup 59mlBrandy

Recipe Instructions

Mix sugar, water and cranberries together in a medium saucepan. Simmer 7 minutes. Stir in brandy and serve warm.

This recipe yields 4 3/4 cups.

Description:

"Brandy and cranberries make a wonderful combination."

Source:
What's For Breakfast?

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