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Wonderful Rye Bread

Courses: Breads

Recipe Ingredients

  Medium 1 1/2 Lb Loaf
1 1/8 cups 266mlWater
1 1/2 tablespoons 22mlButter
1 1/2 cups 93g / 3.3ozBread flour
1 1/2 cups 93g / 3.3ozRye flour
2 teaspoons 10mlCarraway seeds
2 tablespoons 30mlSugar
1 teaspoon 5mlSalt
1 1/2 tablespoons 22mlDry milk
2 1/2 teaspoons 12mlYeast

Recipe Instructions

Place all ingredients in your machine in the order specified by your machine's manual. Select the "Wheat", "Whole Grain", "Basic" or "White" cycle and press "Start".

This recipe yields 1 loaf.

Source:
The Bread Machine Digest at http://www.sonic.net/webpub/

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