Cheese Herb Bread

Recipe Ingredients

1 1/4 cups	296ml	Warm water - (110 degrees)
3 cups	187g / 6.6oz	Bread flour
2 tablespoons	30ml	Dry milk
2 tablespoons	30ml	White sugar
1 1/2 teaspoons	7.5ml	Salt
2 tablespoons	30ml	Butter or margarine - softened
2 tablespoons	30ml	Grated Parmesan cheese - (to 3 tbspns)
1 1/2 teaspoons	7.5ml	Dried marjoram
1 1/2 teaspoons	7.5ml	Dried thyme
1 teaspoon	5ml	Dried basil
1 teaspoon	5ml	Dried oregano
3 teaspoons	15ml	Active dry yeast

Recipe Instructions

Place ingredients in bread machine pan in the order suggested by the machine's manufacturer. Select the basic bread cycle. Select start.

To bake bread in oven, select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees.

This recipe yields a 1 1/2 pound loaf.

Source:
Bread Recipe.Com (ABM recipe collection) at - http://www.breadrecipe.com

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