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Butter Honey Wheat Bread

Courses: Breads

Recipe Ingredients

1 cup 237mlWater
2 tablespoons 30mlButter or margarine
2 tablespoons 30mlHoney
2 cups 125g / 4.4ozBread flour
1/2 cup 31g / 1.1ozWhole-wheat flour
1/3 cup 78mlPowdered milk
1 teaspoon 5mlSalt
1   Active dry yeast - (1/4 oz)

Recipe Instructions

Put ingredients into bread machine in the order suggested by the machine's manufacturer. Process for large (1 1/2 pound) loaf, wheat setting.

This recipe yields a 1 1/2 pound loaf.

Source:
Bread Recipe.Com (ABM recipe collection) at - http://www.breadrecipe.com

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