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Bran Bread

Courses: Breads

Recipe Ingredients

  Medium 1 1/2 Lb Loaf
1 cup 237mlWater
2 tablespoons 30mlButter
1 tablespoon 15mlBrown sugar
1 teaspoon 5mlSalt
1/4 cup 59mlWheat germ
1/2 cup 31g / 1.1ozWhole wheat flour
1 cup 237mlOat bran or wheat bran
1 1/2 cups 93g / 3.3ozBread flour
2 teaspoons 10mlBread machine yeast

Recipe Instructions

Place all ingredients in your machine in the order recommended by your machine's manufacturer. Select the Basic/White cycle and press start.

This recipe yields 1 loaf.

Source:
The Bread Machine Digest at http://www.sonic.net/webpub/

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