Bran Bread Recipe - Cooking Index
Medium 1 1/2 Lb Loaf | ||
1 cup | 237ml | Water |
2 tablespoons | 30ml | Butter |
1 tablespoon | 15ml | Brown sugar |
1 teaspoon | 5ml | Salt |
1/4 cup | 59ml | Wheat germ |
1/2 cup | 31g / 1.1oz | Whole wheat flour |
1 cup | 237ml | Oat bran or wheat bran |
1 1/2 cups | 93g / 3.3oz | Bread flour |
2 teaspoons | 10ml | Bread machine yeast |
Place all ingredients in your machine in the order recommended by your machine's manufacturer. Select the Basic/White cycle and press start.
This recipe yields 1 loaf.
Source:
The Bread Machine Digest at http://www.sonic.net/webpub/
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