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Artichoke And Cracked Wheat Bread

Courses: Breads
Serves: 1 people

Recipe Ingredients

  Medium 1 1/2 Lb Loaf
9 oz 255gMarinated artichoke hearts
1 cup 237mlWarm water
1 1/2 cups 93g / 3.3ozBread flour
1 1/2 cups 93g / 3.3ozWhole-wheat flour
1/3 cup 78mlCracked wheat
1 1/2 tablespoons 22mlSugar
1/2 tablespoon 7.5mlSalt
1/4 teaspoon 1.3mlFreshly-ground black pepper
3 tablespoons 45mlGrated Parmesan cheese
2 teaspoons 10mlYeast

Recipe Instructions

Drain artichoke hearts, reserving 3 tablespoons of the liquid. Place all ingredients including the reserved liquid in your machine in the order specified by your machine's manufacturer. Select the basic or white cycle and press start.

Source:
"The Bread Machine Digest at http://www.sonic.net/webpub/"

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