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Grandma's Oatmeal Bread

Courses: Breads

Recipe Ingredients

1 cup 237mlBoiling water
2 1/2 tablespoons 37mlMargarine
1 1/2 teaspoons 7.5mlSalt
3 tablespoons 45mlHoney
1 tablespoon 15mlDark unsulphured molasses
1/2 cup 31g / 1.1ozOats
1   Extra-large egg - lightly beaten
3 cups 187g / 6.6ozBread flour
2 teaspoons 10mlYeast

Recipe Instructions

Measure all ingredients into machine according to manufacturer's directions. This is a very large loaf. The light setting is recommended.

This recipe yields 1 loaf.

Source:
Southern U.S. Cuisine (ABM Collection) at - http://southernfood.about.com

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