Cranberry Bread

Recipe Ingredients

		Small 1 Lb Loaf
3/4 cup	177ml	Cranberry juice
2 cups	125g / 4.4oz	Bread flour
1 tablespoon	15ml	Dry milk
1 teaspoon	5ml	Salt
1 tablespoon	15ml	Butter
1/4 cup	23g / 0.8oz	Dried cranberries
2 tablespoons	30ml	Orange marmalade
2 teaspoons	10ml	Active dry yeast
		Large 1 1/2 Lb Loaf
1 1/4 cups	296ml	Cranberry juice - heated
3 cups	187g / 6.6oz	Bread flour
2 tablespoons	30ml	Dry milk
1 1/2 teaspoons	7.5ml	Salt
2 tablespoons	30ml	Butter
1/3 cup	30g / 1.1oz	Dried cranberries
3 tablespoons	45ml	Orange marmalade
3 teaspoons	15ml	Active dry yeast

Recipe Instructions

Add all ingredients in order suggested by machine manufacturer. Dried cranberries can be added at "beep" if machine has that option. Select Basic/Specialty setting; crust color as desired.

This recipe yields 1 loaf.

Source:
CD Kitchens (Bread Machine Collection) at http://www.cdkitchens.com

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