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Cheesy Macaroni And Broccoli

Cuisine: Italian
Type: Pasta
Serves: 1 people

Recipe Ingredients

5 oz 142gCheddar cheese - cubed
5 oz 142gMozzarella cheese - cubed
3 cups 711mlCooked elbow macaroni
2 cups 292g / 10ozBroccoli florets
1 cup 146g / 5.1ozRed bell pepper - diced small (large)
1/2 cup 118mlReal or imitation bacon bits
1 tablespoon 15mlMustard
1   Chili powder
1 1/2 cups 355mlEvaporated milk

Recipe Instructions

Lightly oil large baking dish. Wipe with paper towel to remove excess oil. Combine all ingredients except milk in large pan. Pour into baking dish. Pour milk over all. Bake at 450* about 20 minutes, until bubbly and golden.

Source:
Patricia L. Leinheiser

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