Cooking Index - Cooking Recipes & IdeasQuick Apple Kuchen Recipe - Cooking Index

Quick Apple Kuchen

Courses: Dessert
Serves: 8 people

Recipe Ingredients

1   Yellow cake mix - (18 1/4 oz)
1/2 cup 46g / 1.6ozSweetened flaked coconut
1/2 cup 99g / 3.5ozUnsalted butter - (1 stick) - room temperature
4 cups 948mlPippin apples - peeled, cored, (small)
  And thinly sliced
1/4 cup 49g / 1.7ozSugar - plus
2 tablespoons 30mlSugar
1 teaspoon 5mlCinnamon
1 cup 237mlSour cream
1   Egg

Recipe Instructions

Preheat oven to 350 degrees. Butter 9- by 13-inch baking dish. Combine cake mix and coconut in large bowl. Add butter and cut in, using fingers or pastry blender, until mixture is crumbly. Press mixture onto bottom and 1 inch up sides of prepared baking dish. Bake until edges of crust are golden brown, about 10 minutes.

Arrange apples over crust. Sprinkle apples with 1/4 cup sugar and 1 teaspoon cinnamon. Whisk sour cream, egg and remaining 2 tablespoons sugar in small bowl to blend. Pour mixture evenly over apples. Bake until apples are tender and custard is set, about 40 minutes. Serve warm.

This recipe yields 8 servings.

Source:
Bon Appetit, December 1991

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.