Sherry's Seafood Quiche

Recipe Ingredients

		Pastry for one-crust pie
1 cup	237ml	Crab, shrimp, or smoked salmon
4 oz	113g	Swiss cheese - shredded (1 cup)
1/2 cup	118ml	Mayonnaise
3		Eggs
2/3 cup	157ml	Milk
1/2 teaspoon	2.5ml	Lemon-pepper - (optional)
		Fresh or dried dill weed - to taste

Recipe Instructions

Line pie plate with crust. Fill with seafood, cheese, and dill. Beat remaining ingredients. Pour over filling.

Bake in 375 degree oven until lightly browned and set in the center, about 30 to 40 minutes.

This recipe yields ?? servings.

Source:
1st Traveler's Choice Internet Cookbook at - http://www.virtualcities.com/ons/recipe.htm

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