Crab Quiche

Recipe Ingredients

1		Unbaked 9" pie shell
4 oz	113g	Crab meat
4		Eggs
1 1/2 cups	355ml	Cream or half-and-half
6 oz	170g	Parmesan cheese
1/4 teaspoon	1.3ml	Salt
		Tabasco pepper sauce - to taste

Recipe Instructions

Line 9-inch pie pan with pastry and crimp edges (William Sonoma Breakfast and Brunches has a good pastry recipe.) Mix remaining ingredients together and pour into pie shell.

Bake in a 400 degree oven until knife inserted in center comes out clean, about 35 to 40 minutes.

This recipe yields ?? servings.

Source:
1st Traveler's Choice Internet Cookbook at - http://www.virtualcities.com/ons/recipe.htm

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