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Horseradish Sauce

This is a great accompaniment to beef, especially our Fillet of Beef recipe.

Courses: Sauces

Recipe Ingredients

1/2 cup 118mlMayonnaise
1/2 cup 118mlSour cream
1 tablespoon 15mlWell-drained horseradish - or to taste
1 tablespoon 15mlDijon mustard
1 tablespoon 15mlChopped fresh chives
1/2 teaspoon 2.5mlTabasco sauce
  Freshly-ground black pepper - to taste

Recipe Instructions

Combine all ingredients in a small bowl and mix well.

This recipe yields about 1 1/8 cups.

Source:
Barbecue Headquarters at http://www.bbqhq.com

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