Brazillian Salsa Verde Recipe - Cooking Index
Brazillian Salsa Verde Recipe - Cooking Index
This is very similar to Argentine Chimichurri, the major difference being the addition of cilantro. Give it a try!
Courses: Sauces| 1 | Parsley - stems removed | |
| = (abt 2 cups) | ||
| 1 cup | 16g / 0.6oz | Fresh cilantro leaves |
| 1 cup | 237ml | Olive oil |
| 5 | Garlic cloves | |
| Salt - to taste | ||
| Freshly-ground black pepper - to taste |
Chop the parsley and cilantro. Add the remaining ingredients, mix well and refrigerate until use.
This recipe yields ??
Source:
Barbecue Headquarters at http://www.bbqhq.com
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