Sugar And Spice Recipe - Cooking Index
Sugar And Spice Recipe - Cooking Index
Sweet and fragrant, this rub flavors some of our favorite grilled pork dishes. Turbinado sugar -- a crystallized, lighter version of brown sugar -- contributes a coarse texture to the mix that enhances its crusting effect.
| 3 tablespoons | 45ml | Ground allspice |
| 2 tablespoons | 30ml | Turbinado sugar |
| = (or 1 tbspn regular sugar) | ||
| 1 1/2 tablespoons | 22ml | Kosher salt |
| = (or other coarse salt) | ||
| 1 tablespoon | 15ml | Ground dried mild red chile |
| = (such as New Mexican) | ||
| 1 tablespoon | 15ml | Ground cinnamon |
| 1 tablespoon | 15ml | Freshly-ground black pepper |
| 1 1/2 teaspoons | 7.5ml | Freshly-ground white pepper |
Mix the spices in a small bowl. Store the rub covered in a cool, dark pantry or freezer.
This recipe yields 3/4 cup.
Source:
Born to Grill: An American Celebration by Cheryl Alters Jamison and - Bill Jamison
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.