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Jamaican Jerked Shrimp

Type: Fish, Shellfish

Recipe Ingredients

1   Large shrimp - peeled, deveined
  Jerk Seasoning
1 teaspoon 5mlDried thyme
1/4 teaspoon 1.3mlSalt
1 teaspoon 5mlCurry powder
1/4 teaspoon 1.3mlSugar
3/4 teaspoon 3.8mlDried sage
1/4 teaspoon 1.3mlCayenne
3/4 teaspoon 3.8mlGround allspice
1/2 teaspoon 2.5mlPaprika
1/4 teaspoon 1.3mlGround cinnamon
2 teaspoons 10mlCanola oil
1/4 teaspoon 1.3mlGround nutmeg
1/8 teaspoon 0.6mlGround cloves
1 teaspoon 5mlGarlic clove - minced (large)

Recipe Instructions

Combine the Jerk Seasoning in a large bowl. (Makes about 2 cups)

Toss the shrimp in the bowl to coat well. Then grill. Serve hot.

This recipe yields ?? servings.

Source:
In the Kitchen with Bob at http://www.qvc.com

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