Apples Grilled In Parchment Paper Recipe - Cooking Index
2 | Granny Smith apples | |
1/2 cup | 46g / 1.6oz | Dried cranberries |
1/4 cup | 82g / 2.9oz | Maple syrup |
2 teaspoons | 10ml | Light brown sugar |
1/2 teaspoon | 2.5ml | Ground cinnamon |
2 tablespoons | 30ml | Unsalted butter - divided |
Quarter apples through core. Remove and discard core, then cut quarters into thin slices. Place slices in medium bowl. Add cranberries, maple syrup, sugar and cinnamon. Stir to combine.
To make packets: Cut 4 pieces of baking parchment paper, about 12 by 15 inches each. Spoon 1/4 of apple mixture into center of each piece and dot with 1/4 of the butter. Bring two long ends of each piece of paper together and fold over several times to seal top of packet. Twist other ends of paper in opposite directions to close packets.
Grill packets over direct medium heat for about 10 minutes. Serve in packets or pour mixture from each packet into a separate bowl. Either way, serve with ice cream, if desired.
Per serving: 197 calories, 0g protein, 6g fat (4g saturated), 37g carbohydrate, 4mg sodium, 16mg cholesterol, 2g dietary fiber.
Source:
"San Jose Mercury News, 07-04-2001"
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