Basic Dry Rub

Recipe Ingredients

8 tablespoons	120ml	Light brown sugar - (tightly packed)
3 tablespoons	45ml	Kosher salt
1 tablespoon	15ml	Chili powder
1 tablespoon	15ml	Freshly-ground black pepper
1 tablespoon	15ml	Cayenne pepper
1 tablespoon	15ml	Jalapeño seasoning
1 tablespoon	15ml	Old Bay Seasoning
1 tablespoon	15ml	Rubbed thyme
1 tablespoon	15ml	Onion powder

Recipe Instructions

Simply mix together. Use liberaly.

This recipe yields 1 1/8 cups.

Source:
Culinary Cafe at http://www.culinarycafe.com

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