Spinach Garlic Pizza Recipe - Cooking Index
Spinach Garlic Pizza Recipe - Cooking Index
| 1 tablespoon | 15ml | Olive oil |
| 1 | Garlic clove - minced | |
| 1 | Prepared pizza crust - (12" dia) | |
| 1 | Frozen chopped spinach - (10 oz) - thawed, and | |
| Well drained | ||
| 1 cup | 146g / 5.1oz | Kraft Natural Shredded Mozzarella Cheese |
| 1 cup | 62g / 2.2oz | Tomato - thinly sliced (small) |
| 1 | Athenos Crumbled Feta Cheese with | |
| Garlic and Herb - (4 oz) | ||
| 1 teaspoon | 5ml | Chopped fresh rosemary |
Mix olive oil and garlic in small microwavable bowl. Microwave on HIGH 30 seconds.
Place pizza crust on cookie sheet; brush entire crust with oil mixture. Top with spinach, mozzarella cheese, tomato slices and feta cheese. Sprinkle pizza with rosemary.
Bake at 450 degrees for 10 to 12 minutes or until cheese is melted and crust is golden. Let stand 5 minutes.
This recipe yields 8 appetizer or 2 to 4 main dish servings.
Great Substitute: Try 1 package (4-oz) Athenos Crumbled Feta Cheese with Tomato and Basil or Traditional Crumbled Feta Cheese in place of Feta Cheese with Garlic and Herb.
Source:
Athenos' recipe archive at http://www.athenos.com
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