Quick Breakfast Sandwich

Recipe Ingredients

1		Egg
2 teaspoons	10ml	Water
2 teaspoons	10ml	Butter or margarine
		Freshly-ground black pepper - to taste
1		English muffin - split, toasted
1		Kraft Singles
2		Oscar Mayer Center Cut Bacon - cooked

Recipe Instructions

Mix egg and water in small bowl. Melt butter in small skillet on medium heat. Add egg mixture; cook 3 minutes or until egg is set, stirring occasionally. Season to taste with pepper.

Spread English muffin halves with additional butter. Spoon egg onto 1 English muffin half; cover with Kraft Singles and bacon. Top with remaining English muffin half.

This recipe yields 1 sandwich.

Source:
Athenos' recipe archive at http://www.athenos.com

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