Italian Vegetable Dip

Recipe Ingredients

1 cup	237ml	Kraft Mayo Real Mayonnaise
1 cup	237ml	Breakstone's or Knudsen Sour Cream
1		Good Seasons Italian, Zesty Italian or
		Garlic & Herb Salad Dressing Mix
1/4 cup	36g / 1.3oz	Finely-chopped green pepper
1/4 cup	36g / 1.3oz	Finely-chopped red pepper

Recipe Instructions

Mix all ingredients. Refrigerate.

Garnish as desired. Serve with assorted cut-up vegetables.

This recipe yields 2 1/4 cups.

Creative Leftovers: Leftover dip is great as a spread on sandwiches.

Source:
Athenos' recipe archive at http://www.athenos.com

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