Cooking Index - Cooking Recipes & IdeasCheddary Artichoke Snacks Recipe - Cooking Index

Cheddary Artichoke Snacks

Courses: Snacks, Starters and appetizers

Recipe Ingredients

20   French bread - toasted
1   Marinated artichoke hearts - (6 oz) - drained, chopped
1/4 cup 59mlPrepared roasted red peppers - sliced
2 tablespoons 30mlSliced green onion
1   Cracker Barrel Extra-Sharp
  Natural Cheddar Cheese - (10 oz) - thinly sliced

Recipe Instructions

Top toast slices with artichokes, peppers, onion and cheese. Place on cookie sheet.

Broil 2 to 3 minutes or until cheese is melted. Garnish with additional red pepper and green onion.

This recipe yields 20 pieces.

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