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Bistro Chicken Pasta Salad

Courses: Salads
Serves: 6 people

Recipe Ingredients

2 cups 474mlCooked penne pasta
1 cup 62g / 2.2ozQuartered cherry tomatoes
1   Athenos Traditional Crumbled Feta Cheese - (4 oz)
1/2 cup 118mlPrepared Good Seasons Honey Mustard or
  Gourmet Caesar Salad Dressing
1/3 cup 13g / 0.5ozFresh basil leaves - (lightly packed) - cut into strips
1/4 cup 15g / 0.5ozChopped red onion
1/4 cup 15g / 0.5ozChopped sun-dried tomatoes
1   Louis Rich Carving Board Grilled
  Chicken Breast Strips - (6 oz)

Recipe Instructions

Mix all ingredients except chicken. Top pasta mixture with chicken. Serve warm or chilled.

This recipe yields 6 servings.

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