BBQ Chicken Wings Recipe - Cooking Index
2 1/2 lbs | 1135g / 40oz | Chicken wings - separated at joints, |
Tips discarded | ||
1 cup | 237ml | Kraft Original Barbecue Sauce |
Place chicken in 15- by 10- by 1-inch baking pan lined with aluminum foil. Bake at 450 degrees for 35 minutes. Drain excess grease.
Brush with barbecue sauce; bake an additional 10 minutes.
This recipe yields 4 servings or about 12 wings.
Tex Mex Variation: Stir 1 tablespoon chili powder and 1/2 teaspoon garlic powder into barbecue sauce. Continue as directed.
Hot & Spicy Variation: Stir 1 1/2 tablespoons hot pepper sauce into barbecue sauce. Continue as directed.
Source:
Athenos' recipe archive at http://www.athenos.com
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