Cooking Index - Cooking Recipes & IdeasBasic Fresh Pasta Dough Recipe - Cooking Index

Basic Fresh Pasta Dough

Cuisine: Italian
Type: Pasta
Serves: 4 people

Recipe Ingredients

1 cup 62g / 2.2ozUnbleached flour
1 cup 62g / 2.2ozSemolina or durum flour
1 teaspoon 5mlSalt
1 tablespoon 15mlOlive oil
3   Eggs - (or more), beaten

Recipe Instructions

PLACE ALL ingredients except egg into a food processor. Add the egg a bit at a time while pulsing. When the dough forms into pellets, you've added enough eggs. Turn the dough onto a work surface and knead together into a stiff mass. Let rest for 15 minutes before rolling into pasta. MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK

Mario Batali


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