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Basic Red-Wine Marinade Recipe - Cooking Index

Cooking Index - Cooking Recipes & IdeasBasic Red-Wine Marinade Recipe - Cooking Index

Basic Red-Wine Marinade

Courses: Marinades
Serves: 1 people

Recipe Ingredients

3/4   Red wine - (Burgundy or Bordeaux) - to 4/5 quart
3/4 cup 177mlRed wine vinegar
2 tablespoons 30mlOlive oil
1   Bay leaf
1 teaspoon 5mlDried rosemary
1 teaspoon 5mlDried marjoram
2 teaspoons 10mlSalt
1/2 teaspoon 2.5mlBlack peppercorns - whole
1   Onion - sliced

Recipe Instructions

Combine all ingredients.

Source:
THE HUNTER'S GAME COOKBOOK by Jacqueline E. Knight (c) 1978 - Published by Winchester Press, New York, NY

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