Hot Sesame Drizzle

Recipe Ingredients

2 tablespoons	30ml	Sesame seeds
1 teaspoon	5ml	Salt
1 cup	237ml	Chicken stock
1/4 cup	59ml	Sesame oil
1/4 cup	59ml	Honey
1 tablespoon	15ml	Soy sauce - plus
1 teaspoon	5ml	Soy sauce
		Freshly-ground black pepper - to taste

Recipe Instructions

In a small saute pan, over medium-high heat, toast the sesame seeds until golden, about 2 minutes. Add the salt, chicken stock, sesame oil, honey and soy sauce. Whisk well. Bring the liquid to a boil, reduce the heat medium-low and simmer for 3 minutes. Season with black pepper. Remove from the heat and keep warm.

This recipe yields 1 cup.

Source:
EMERIL LIVE with Emeril Lagasse - From the TV FOOD NETWORK - (Show # EM-1C15)

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